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Fried Eggs in Bread

  • Author: sara
  • Total Time: 10

Ingredients

  • 1 Egg
  • 1 Bread, piece

Instructions

From a slice of bread, cut the core and fry the resulting crust in a frying pan.

Pour the egg in there and fry on both sides. Add tomatoes, ham, greens as desired.

Nutrition

  • Serving Size: 1
  • Calories: 200 Kcal
  • Fat: 6.7 g
  • Carbohydrates: 25.5 g
  • Protein: 10.2 g